On the other end: the strive for personalized nutrition
Hannelore Daniel, Professor, Centre Institute for Nutrition and Food science, ZIEL, Technische Universität München, Germany
From 2014 > Tenth World conference - The eradication of hunger
Slide PDF
Speaker & abstract
Whereas humans in large areas of the southern world still suffer from malnutrition, the other end of the spectrum is currently defined by a trend to personalize nutrition.